Montefante
Amarone della Valpolicella
Classico DOC
From the vineyard of the same name, on the hills of Valpolicella Classica, comes this noble Amarone that, due to its high quality and its extraordinary elegance, we have promoted as a reserve wine. The soil, the microclimate and the selection of drying grapes used, all contribute to the richness of aromas and to the vigorous structure of this wine.
CURRENT VINTAGE
2013
GRAPE VARIETIES
45% Corvina, 30% Corvinone, 15% Rondinella, 5% Molinara, 5% Dindarella.
VINEYARDS LOCATION
Castelrotto hills in the Valpolicella Classica region.
AGEING
24 months in Slavonian oak barrels, 24 months in barrique, following ageing in the bottle.
ALCOHOL
15,5% vol.
SIZE (L)
0,750.
ORGANOLEPTIC NOTES
Garnet red color. Intense aroma of jam and raspberry, mulberry and plums in alcohol, spicy of pepper, coriander and cinnamon. Complex on the palate, harmonic, winning, with an incredible roundness and sweet tannins.
PAIRINGS
Excellent with red meats and mature and spicy cheeses.
Montecorna
Valpolicella Ripasso
Classico Superiore DOC
This wine is produced only with autochthonous grapes from the vineyard with the same name, located in the Valpolicella Classica hills. As a result of the re-fermenting process on the Amarone lees of young Valpolicella processed in October, and using the traditional “ripasso” technique, this wine gains fuller body and stronger aromas. It has a sharp and bold character, with good structure, balanced by a perfect harmony between fruit and spices.
CURRENT VINTAGE
2019
GRAPE VARIETIES
70% Corvina, 15% Corvinone, 10% Rondinella, 5% Molinara.
VINEYARDS LOCATION
San Pietro in Cariano, Masua/Montecorna.
AGEING
50% in Slavonian oak barrels of 20 and 50 Hl, 50% in barrique, following ageing in the bottle.
ALCOHOL
14% vol.
SIZE (L)
0,750 / 1,500.
ORGANOLEPTIC NOTES
Deep ruby red color. Complex, fruity of sour cherry and plum jam, with spicy vanilla notes, leather, roasted coffee. Enveloping, compact, but refined and harmonic.
PAIRINGS
Excellent with roasted meat, braised meat, game and mature cheese.
Corte Conti Cavalli
Rosso Veronese IGT
The slightly dried Corvina is processed first and the wine obtained is then put to mature in little oak barrels with split staves. At the racking, new wine obtained by Merlot, Molinara and Oseleta is added, these grape varietals give floreal and fresh fruity notes. The refining in bottles for over 6 months is the final touch that gives harmonious notes to this high quality IGT.
CURRENT VINTAGE
2018
GRAPE VARIETIES
60% Corvina, 30% Merlot, 10% Molinara and Oseleta.
VINEYARDS LOCATION
San Pietro in Cariano.
AGEING
50% in barrique, 50% in stainless steel, following ageing in the bottle.
ALCOHOL
14% vol.
SIZE (L)
0,750 / 1,500.
ORGANOLEPTIC NOTES
Bright ruby red color. Notes of red fruits jam with raspberry, ginger, wood and spices hints expand and multiply. Full, harmonic, enveloping.
PAIRINGS
Perfect match with red meat, boiled meat, roasted meat and medium matured cheese.
Remo Farina Line