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Produced in the small area between the provinces of Verona and Brescia of the same name, Lugana owes its full body and fresh aromas to the exceptionally favourable climate of the lake and the naturally alluvial and sandy soil.
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| Qualification |
Doc |
| Grapes |
Corvina 70%, Rondinella 20%, Molinara e altri vitigni 10% |
| Geographical location of Vineyards |
Lugana in the provinces of Brescia and Verona
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| Exposure |
South Lake Garda, 180 m. a.s.l. |
| Soil |
morainic-clayey-calcareous-sandy |
| Training system and plantation density |
guyot 4500 vines/hectare |
| Vintage |
2007 |
| Refinement |
4 months in stainless steel casks and 3 months in the bottle |
| Alcohol |
12,5% vol. |
| Colour |
Straw-yellow in colour with occasional green tint |
| Aroma |
An extremely pleasant fresh and fine wine with hints of apricot and white fruits. |
| Flavour |
Delicate with a soft and round fruity taste |
| Serving temperature |
8-10° C |
| Ideal with fish. An excellent aperitif. Ageing enhances its flavours making it a unique and full wine |
|
F.lli Farina 
