|
VALPOLICELLA CLASSICO SUPERIORE DOC |
 |
 |
 |
 |
Fine red wine from the classic Valpolicella region. Described as “Superiore” for its higher alcohol level and at least one year’s refining in oak casks, giving both body and structure and making this wine display great harmony and a sense of roundness.
|
| Qualification |
Doc |
| Grapes |
60% Corvina, 30% Rondinella, 5% Molinara, 5% other grapes |
| Geographical location of Vineyards |
hills of San Pietro in Cariano |
| Exposure |
North-West, South-West, 400 m. a.s.l. |
| Soil |
volcanic-calcareous |
| Training system and plantation density |
pergola veronese 3500 vines/hectare |
| Vintage |
2007 |
| Refinement |
100% in Slavonian oak casks, 6 months in the bottle |
| Alcohol |
13% vol. |
| Colour |
Bright ruby red. |
| Aroma |
delicate aroma that recalls bitter almonds and wild cherry. |
| Flavour |
warm, full bodied, silky, elegant and well
dry and sapid, with a velvety and well-balanced flavour.
|
| Serving temperature |
18-22° C |
| Served with boiled meats, red meats and roasted meats in general |
|
F.lli Farina 
